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The Organic Garden

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Lesson 49 – The Organic Garden; Avoiding Commercially Produced Foods – Why?

  • 1. Organic Gardening Is The Counter-Part Of Natural Hygiene
  • 2. What Exactly Is Organically-Grown Food?
  • 3. Soil Analysis
  • 4. Basic Steps To Establish A Successful Garden
  • 5. Gardening The Magic Way-With Mulch, Compost, Sea Weed Spray
  • 6. Soil Requirements For A Successful Organic Garden
  • 7. Approximate Amounts Of Compost, Mulch And Water
  • 8. Planting Your Garden
  • 9. Insects: Friends And Foes
  • 10. The Case Against Commercially-Grown Foods
  • 11. Four Methods
  • 12. No Space For A Garden?
  • 13. Harvest Of Pleasure And Health
  • 14. Questions & Answers
  • Article #1: Vegetable Preferences
  • Article #2: Companion Plants
  • Article #3: Nitrogen Fixation By John Tobe
  • Article #4: pH Preferences Of Some Plants
  • Article #5: Dirt Cheap? Nonsense! It’s Vital to Garden
  • Article #6: Soil Test Secret To Success By Gene Austin
  • Article #7: Pesticides—They’re Killing Bugs—and the Land By Ronald Kotulak
  • Article #8: Pesticides—There Are Workable Alternatives To the Dusts, Sprays, and Oils By Joan Jackson
  • Article #9: Containing Inhibits ‘Raiders’ By Gene Austin
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Support our website, and your well being, by purchasing our 2380 pages megabook.

Raw Food Explained: Life Science

Today only $37 (discounted from $197)

Download it instantly

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