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Raw Food Explained: Life Science
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Lesson 49 – The Organic Garden; Avoiding Commercially Produced Foods – Why?
- 1. Organic Gardening Is The Counter-Part Of Natural Hygiene
- 2. What Exactly Is Organically-Grown Food?
- 3. Soil Analysis
- 4. Basic Steps To Establish A Successful Garden
- 5. Gardening The Magic Way-With Mulch, Compost, Sea Weed Spray
- 6. Soil Requirements For A Successful Organic Garden
- 7. Approximate Amounts Of Compost, Mulch And Water
- 8. Planting Your Garden
- 9. Insects: Friends And Foes
- 10. The Case Against Commercially-Grown Foods
- 11. Four Methods
- 12. No Space For A Garden?
- 13. Harvest Of Pleasure And Health
- 14. Questions & Answers
- Article #1: Vegetable Preferences
- Article #2: Companion Plants
- Article #3: Nitrogen Fixation By John Tobe
- Article #4: pH Preferences Of Some Plants
- Article #5: Dirt Cheap? Nonsense! It’s Vital to Garden
- Article #6: Soil Test Secret To Success By Gene Austin
- Article #7: Pesticides—They’re Killing Bugs—and the Land By Ronald Kotulak
- Article #8: Pesticides—There Are Workable Alternatives To the Dusts, Sprays, and Oils By Joan Jackson
- Article #9: Containing Inhibits ‘Raiders’ By Gene Austin
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Support our website, and your well being, by purchasing our 2380 pages megabook.
Raw Food Explained: Life Science
Today only $37 (discounted from $197)
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