Raw Food Explained: Life Science
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18. Epidemics
Although epidemics diminished as man purified his exterior environment, “it is conceivable that the filth that once beset him in rags, has come forth in a needle to destroy him.”
—Cash Asher, Bacteria, Inc.
Epidemics are mass sickness. In all “epidemics” there are more cases of various other diseases than of the one “epidemic disease.”
Dr. Shelton says (Dr. Shelton’s Hygienic Review, April, 1976, page 171):
“What the epidemic will be will be determined by the public health authorities. The tendency is to diagnose everything as the epidemic disease at the outset and class further developments as complications. A case in point was that of typhoid fever in the American army in France. The whole army was immunized against typhoid, therefore our soldiers could not develop typhoid. A large number of boys v/ho died while being treated for influenza as their cases were diagnosed, were found at autopsy to have died of typhoid fever. The incident was of sufficient importance for the surgeon general of the army to issue a special letter about it and point out to the medical heads of the American Expeditionary Forces in France that inoculation is no substitute for hygiene and sanitation. Physicians were so preoccupied with influenza that they saw a flu devil back of every symptom and could not distinguish between influenza and typhoid fever. Even tubercular flare-ups were diagnosed as influenza.
“The high death rate in pneumonia and influenza was not due to any unusual virulence of the two diseases, but to the unusual virulence of the treatment …
… Where hysteria rules the mind, treatment is always heroic and the death rate is in keeping, with the treatment. The staff of the Macfadden Healthatorium in Chicago cared for over three hundred cases of pneumonia and influenza during the 1918-19 pandemic without a single death in either disease.”
18.1 Environmental Improvements, Net Vaccines, Eliminate Epidemics
Concurrent with extensive environmental improvements (including better sanitation) some forms of disease seem to have disappeared. Vaccine promoters have taken the credit for the virtual disappearance of smallpox and diphtheria, but nothing is said about the dwindling of cholera, plague, and leprosy, for which no vaccines exist.
The new rampant plagues of heart disease, cancer, arteriosclerosis and diabetes, are due at least in part to the radical changes in the nature and quality of our foods and living habits. These illnesses can also be diminished by environmental improvements, as well as by ceasing to pollute our bloodstreams with vaccines and drugs.
The relationship of population disposition to develop disease and environmental conditions to influenza epidemics is conceded in a 1976 report by the U.S. H.E.W. Center for Disease Control (page 2): “The occurrence of influenza epidemics depends upon a poorly understood interaction of virus, population susceptibility, and environmental conditions.”
Dr. Shelton says (Dr. Shelton’s Hygienic Review, May 1976, page 197), “If yellow fever disappeared from New Orleans after General Butler cleaned up the city and no vaccine was used, what has sanitation had to do with the disappearance of other epidemic diseases?”
From Dr. Shelton’s Hygienic Review, April 1976, page 172: “Yellow fever vanished from New Orleans, Cuba, and Panama when these were cleaned up. The medical profession still refuses to admit that cleanliness did the work. They insist that it is all because they or the sanitary engineers did the St. Patrick act with the mosquitoes. There are still as many mosquitoes in these places as there are in Jersey. I have never been able to figure out how they succeeded in getting just the right mosquitoes to leave, and the harmless ones to remain.”
How many people today know about the medical opposition to the early use of the bathtub? They denounced it as the “obnoxious toy from England,” and said it would bring on a “whole category of zymotic diseases.” In 1842 the Philadelphia physicians submitted a proposal to prohibit by law the use of bathtubs between November 1 and March 15; and in Boston, in 1845, the medical society secured the passage of an ordinance making bathing unlawful “except on medical prescription.” The doctors of the time also violently opposed rapid travel on the railroad as being extremely dangerous to public health. Time marches on! The medical profession has adopted and claimed as their own these ideas which others have established as meritorious; but they are still fighting the battle of the poisoned needle; they are still upholding the myth of “contagion” and the role of virulent and aggressive microorganisms as the major cause of epidemics.
L. Tyagaraja Sarma, in an article in Dr. Shelton’s Hygienic Review, January 1975, page 118, says, “England had repeated—and severe—epidemics of smallpox once every four or five years throughout the last century. The more the British government forced vaccination and revaccination on their people, the more regular were the epidemics. The County of Leicestershire refused to toe the official line; smallpox vaccinations were wholly stopped in this county and all the money that was originally allocated to mass vaccination was spent in improving sanitation. The protagonists of vaccination prophesied that by this step, all the people in the County of Leicestershire would become victims of this dread disease while the rest of England would be saved to a great extent.
“But … what followed was just the contrary. While smallpox epidemics were raging in the rest of the country, every four or five years as before, Leicestershire was free from this disease.”
After the British government introduced a law allowing people to refuse vaccination, the number of people vaccinated (and the incidence of smallpox) kept declining, and ultimately the vaccination law was repealed.
Dr. Shelton says (Dr. Shelton’s Hygienic Review, October 1970, page 39), “England was the first country in the world to force vaccination on its people by law. After fifty years of rigid enforcement of its compulsory vaccination law, England suffered (1870-71) the largest smallpox epidemic in its history, with the highest death rate in its history. A well-vaccinated, revaccinated and rerevaccinated people suffered a worse epidemic than it had ever suffered under the previously worst sanitary conditions. Vaccination failed and this failure resulted in the rise of an anti-vaccination movement. Today vaccination is no longer compulsory in Britain.”
Epidemics of the more virulent types of disease (plagues, etc.) were caused by unsanitary living conditions. The habits of the civilized world have become cleaner, yet more debilitating.
18.2 Modern Mass Sickness
Modern mass sickness is basically the result of the debilitating lifestyle and eating habits of the majority of the populace. In 1948, a polio epidemic was proven to have been triggered by excess consumption of sugar, and dramatically stopped when decreased sugar consumption was encouraged by mass media campaigns. (Don’t Get Stuck!). Of course, vested interests soon reversed the trend by convincing the public to go back to the old habits.
Epidemics are triggered by mass debilitating and prostrating influences, such as prolonged temperature or humidity extremes, great and general worry, fear, grief, and anxiety (war, panic). The most enervated and toxemic people are the first to get sick. Advocates of vaccination (have never attempted to explain why it is often those who have been vaccinated who are the first to get sick, or who often contract the most virulent forms of disease.
The first colds of early winter are not “caught” from someone else with a cold, but are developed by those who have been improperly living and eating. The added stress of cold temperature further checks elimination, adds to the general toxemia, and thus precipitates a crisis.
The more severe diseases develop in people who carry a greater amount of putrescent poisoning, and are more prevalent after holidays and feast days. The enervating excitement and indiscriminate overeating at these times produce the inevitable unwelcome results.
Why does toxemia cause typhoid in one person and pneumonia in another? Dr. Shelton (Dr. Shelton’s Hygienic Review, March 1972, page 162) says that the answer will have to be found in the laws of heredity, nutrition, and environment. Those tissues offering least resistance to the toxins are the first affected.
The more virulent diseases result from the poisonous toxins in the host. Toxins resulting from protein putrefaction are more virulent than those from carbohydrate fermentation. Flesh foods produce more virulent toxins than plant proteins. There is also a difference in the virulence of poisons produced by different animal proteins, and in various vegetable proteins.
Dr. Shelton says (Dr. Shelton’s Hygienic Review, March 1972) that he believes, for example, that tonsilitis is the result of the less virulent plant toxins, while diphtheria results from the more virulent animal toxins. In both these diseases, there is decomposition in the intestinal tract, which may also sometimes cause pneumonia or meningitis or typhoid or other symptoms of disease.
18.3 Epidemics Explained
Why is it that some people who are exposed to those in the throes of these crises subsequently are also “laid low” while others are not? People who have maintained an internal state of cleanliness through correct habits of eating and living do not need the disease process because it cannot develop unless the toxic conditions for disease exist.
As previously indicated, different diseases are different symptom complexes arising out of reduced nerve energy and increased toxicity. Habits of living that waste nerve energy result in inhibition of secretion and excretion—and the consequent self-poisoning. The part of the organism laden with toxins is the first to react, but the effect is general—all the organs and structures of the body suffer the impairing effects.
The body functions as a unit and depends on the continuous cooperation and coordination of all its parts—if one function is disturbed, the health and integrity of the organism and all its parts and functions are affected.
The body ejects its uneliminated waste products by means of a crisis or acute disease, so that the toxins are expelled vicariously, or through channels not normally utilized, e.g., mucous membranes, skin, etc. Thus the disease is a process of detoxification and recovery, and is remedial and beneficial. Although it does expend great reserves of energy, it is a process of self-preservation.
The body ejects uneliminated waste products by means of a crisis or acute disease, so that the toxins are expelled vicariously, or through channels not normally utilized e.g., mucous membranes, skin, etc. Thus the disease is a process of detoxification and recovery, and is remedial and beneficial. Although it does expend great reserves of energy, it is a process of self-preservation.
- 1. The Germ Theory Of Disease
- 2. Pasteur Becomes Identified As Originator Of Germ Theory
- 3. The Fear Of Infection
- 4. Bacteriophobia
- 5. Pasteur Changes His Mind
- 6. A Plausible And Tangible Basis For “Medical Science”
- 7. The Unity Of Disease
- 8. Koch’s Postulates
- 9. Germs Are Powerless To Cause Disease
- 10. Germs Are Not Enemies
- 11. The Cause, Nature, And Purpose Of Disease
- 12. Disease Is Body Action And Is Self-Limiting
- 13. The Vaccination Network
- 14. Immunity Vs. Toleration
- 15. Inoculation Is A Disease-Producing Process
- 16. Vaccinations And Failure Of Defensive Mechanisms
- 17. The Body Cannot Be Protected From The Consequences Of Injurious Practices
- 18. Epidemics
- 19. Accommodation
- 20. The True Explanation Of Contagion
- 21. Physiological And Ecological Cleanliness Vs. Vaccination
- 22. Questions & Answers
- Article #1: Toleration Means Loss of Vital Resistance By Dr. Herbert M. Shelton
- Article #2: Your Probing Mind By V. V. Vetrano, B.S., D.C.
- Article #3: Must I Be Immunized? By Virginia Vetrano, B.S., D.C.
Raw Food Explained: Life Science
Today only $37 (discounted from $197)